RECIPES:

 

 
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INGREDIENTS:

2 gallons cold tap water
1 packet F164 Frostline Chocolate Mint Flavor Packet
1 bag D410 Frostline Chocolate Soft Serve

INSTRUCTIONS:

1. Fill a clean Frostline mixing bucket with two gallons of cold tap water.

2. Stir in Chocolate Mint Flavor Packet with wire whisk until thoroughly dissolved.

3. Add bag of D410 Frostline Chocolate Soft Serve, stirring vigorously with a wire whisk until completely dissolved (about 2 minutes).

4. Pour the mixture into your soft serve machine or cover and place in refrigerator (reduce to 41°F within four hours).

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