RECIPES:

 

 
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INGREDIENTS:

2 gallons Cold tap water
1 bag D410 Frostline Chocolate Soft Serve
2 gallons Cold tap water
1 packet F150 Ripened Raspberry Flavor Packet
1 bag D400 Frostline Vanilla Soft Serve

INSTRUCTIONS:

1. Fill a clean Frostline mixing bucket to the indicated line with cold tap water.

2. Add bag of D410 Frostline Chocolate Soft Serve, stirring vigorously with a wire whisk until completely dissolved (about 2 minutes).

3. Pour the mixture into one hopper of your soft serve machine or cover and place in refrigerator (Reduce to 41°F within four hours).

4. Fill a clean Frostline mixing bucket to the indicated line with cold tap water.

5. Stir in Ripened Raspberry Flavor Packet with wire whisk until thoroughly dissolved.

6. Add bag of D400 Frostline Vanilla Soft Serve, stirring vigorously with a wire whisk until completely dissolved (about 2 minutes).

7. Pour the mixture into the other hopper of your soft serve machine or cover and place in refrigerator (Reduce to 41°F within four hours).

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