RECIPES:

 

 
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INGREDIENTS:

2 gallons water
2 packets F108, Frostline Dulce de Leche Flavor Packet
1 bag D410, Frostline Chocolate Soft Serve

INSTRUCTIONS:

1. Fill a clean Frostline mixing bucket to the indicated line with cool tap water.

2. Stir in Dulce de Leche Flavor Packets with wire whisk until thoroughly dissolved.

3. Add bag of D410 Frostline Chocolate Soft Serve, stirring vigorously with a wire whisk until completely dissolved (approximately 1-2 minutes).

4. Pour the mixture into your soft serve machine or cover and place in refrigerator (less than 40 degrees F).

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